{"id":979,"date":"2016-06-14T22:38:28","date_gmt":"2016-06-14T14:38:28","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=979"},"modified":"2016-06-14T22:38:35","modified_gmt":"2016-06-14T14:38:35","slug":"roti-tortilla","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/roti-tortilla\/","title":{"rendered":"ROTI TORTILLA"},"content":{"rendered":"<p><a href=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/roti-tortilla\/roti-tortilla\/\" rel=\"attachment wp-att-980 noopener\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-980\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/roti-tortilla.jpg\" alt=\"roti tortilla\" width=\"528\" height=\"396\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/roti-tortilla.jpg 528w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/roti-tortilla-300x225.jpg 300w\" sizes=\"auto, (max-width: 528px) 100vw, 528px\" \/><\/a><\/p>\n<p>ROTI TORTILLA<\/p>\n<p>Bahan-bahan ( 12 keping )<\/p>\n<p>3 cawan tepung gandum<span class=\"text_exposed_show\"><br \/>\n1 sudu kecil garam<br \/>\n2 sudu kecil baking powder<br \/>\n4 sudu besar vegetable shortening (boleh juga diganti dgn 3 3\/4 sudu vegetable oil kalau tak ada shortening)<br \/>\n1 1\/4 cawan air suam<\/p>\n<p>Cara-cara:<\/p>\n<p>Campurkan bahan-bahan kering dalam mangkuk.<br \/>\nMasukkan minyak\/shortening dan gaul hingga sebati.<br \/>\nMasukkan air suam sedikit demi sedikit, uli hingga menjadi doh.<br \/>\nBahagikan doh kepada 12 bahagian, bulatkan setiap bahagian dan rehatkan selama 10 minit.<br \/>\nCanaikan doh hingga menjadi nipis (seperti buat chapati\/paratha)<br \/>\nGoreng tanpa minyak menggunakan non-stick pan, lebih kurang 1-2 minit utk each side.<\/p>\n<p>SELAMAT MENCUBA &amp; TAG RAKAN ANDA<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>ROTI TORTILLA Bahan-bahan ( 12 keping ) 3 cawan tepung gandum 1 sudu kecil garam 2 sudu kecil baking powder 4 sudu besar vegetable shortening (boleh juga diganti dgn 3 3\/4 sudu vegetable oil kalau tak ada shortening) 1 1\/4 cawan air suam Cara-cara: Campurkan bahan-bahan kering dalam mangkuk. Masukkan minyak\/shortening dan gaul hingga sebati. Masukkan air suam sedikit demi sedikit, uli hingga menjadi doh. Bahagikan doh kepada 12 bahagian, bulatkan setiap bahagian dan rehatkan selama 10 minit. Canaikan doh hingga menjadi nipis (seperti buat chapati\/paratha) Goreng tanpa minyak menggunakan non-stick pan, lebih kurang 1-2 minit utk each side. SELAMAT <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[11],"tags":[],"class_list":["post-979","post","type-post","status-publish","format-standard","hentry","category-roti-bun"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p88if4-fN","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=979"}],"version-history":[{"count":2,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/979\/revisions"}],"predecessor-version":[{"id":982,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/979\/revisions\/982"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}