{"id":936,"date":"2016-06-12T22:57:11","date_gmt":"2016-06-12T14:57:11","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=936"},"modified":"2016-06-12T22:57:18","modified_gmt":"2016-06-12T14:57:18","slug":"pulut-mangga","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/pulut-mangga\/","title":{"rendered":"PULUT MANGGA"},"content":{"rendered":"<p><a href=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/pulut-mangga\/pulut-mangga\/\" rel=\"attachment wp-att-937 noopener\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-937\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/pulut-mangga.jpg\" alt=\"pulut mangga\" width=\"600\" height=\"900\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/pulut-mangga.jpg 600w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/pulut-mangga-200x300.jpg 200w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/pulut-mangga-300x450.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<p>PULUT MANGGA<\/p>\n<p>Bahan &#8211; bahan :<br \/>\n500gm pulut<br \/>\n2 biji mangga<span class=\"text_exposed_show\"><br \/>\n200ml santan<br \/>\n2 helai daun pandan<br \/>\nGaram dan gula secukup rasa<br \/>\nAir secukupnya<\/span><\/p>\n<div class=\"text_exposed_show\">\n<p>CARA MEMASAK:<br \/>\n1. Untuk memasak pulutnya, tanak pulut bersama air dan garam sehingga masak. Ketepikan.<br \/>\n2. Masak santan sehingga pekat kemudian masukkan daun pandan, garam, gula dan sehingga masak.<br \/>\n3. Angkat dan hidangkan bersama pulut dan juga hirisan mangga.<\/p>\n<p>Dah siap untuk dimakan!<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>PULUT MANGGA Bahan &#8211; bahan : 500gm pulut 2 biji mangga 200ml santan 2 helai daun pandan Garam dan gula secukup rasa Air secukupnya CARA MEMASAK: 1. Untuk memasak pulutnya, tanak pulut bersama air dan garam sehingga masak. Ketepikan. 2. Masak santan sehingga pekat kemudian masukkan daun pandan, garam, gula dan sehingga masak. 3. Angkat dan hidangkan bersama pulut dan juga hirisan mangga. Dah siap untuk dimakan!<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[17],"tags":[],"class_list":["post-936","post","type-post","status-publish","format-standard","hentry","category-pencuci-mulut"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p88if4-f6","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=936"}],"version-history":[{"count":2,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/936\/revisions"}],"predecessor-version":[{"id":939,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/936\/revisions\/939"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}