{"id":894,"date":"2016-06-12T06:52:38","date_gmt":"2016-06-11T22:52:38","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=894"},"modified":"2016-06-12T06:52:44","modified_gmt":"2016-06-11T22:52:44","slug":"kek-lumut","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/kek-lumut\/","title":{"rendered":"KEK LUMUT"},"content":{"rendered":"<p><a href=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/kek-lumut\/kek-lumut\/\" rel=\"attachment wp-att-895 noopener\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-895\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/kek-lumut.jpg\" alt=\"kek lumut\" width=\"720\" height=\"540\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/kek-lumut.jpg 720w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/kek-lumut-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p>KEK LUMUT<\/p>\n<p>Bahan2<\/p>\n<p>450 butter<span class=\"text_exposed_show\"><br \/>\n1 cwn susu pekat manis<br \/>\n\u00be cwn gula<br \/>\n10 bj telur A<br \/>\n1 cwn tepung hongkong\/gandum pun boleh<br \/>\n1 cwn horlick<br \/>\n1 cwn serbuk badam<br \/>\n2 cwn nestum diblend halus<br \/>\n1 botol pandan paste ** brand<br \/>\n\u00bd botol pewarna hijau ** brand<br \/>\n2 sdk esen vanilla<\/p>\n<p>Caranya<\/p>\n<p>*pukul gula dan butter shgga kembang<\/p>\n<p>*masukkan telur 1 per 1 pukul lg<\/p>\n<p>*masukkan susu,esen,pewarna dan pandan paste&#8230;biar warna sekata<\/p>\n<p>*masukkan tepung diselangselikan horlick,nestum dan serbuk badam\/kaup balikkan manual shja<\/p>\n<p>*kukus 4jam<\/p>\n<p>*pastikan air kukus x kering ya<\/p>\n<p>* lapik loyang dgn aluminium foil x bg air kukus menitk<\/p>\n<p>*biarkan kek sejuk baru keluarkan..<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>KEK LUMUT Bahan2 450 butter 1 cwn susu pekat manis \u00be cwn gula 10 bj telur A 1 cwn tepung hongkong\/gandum pun boleh 1 cwn horlick 1 cwn serbuk badam 2 cwn nestum diblend halus 1 botol pandan paste ** brand \u00bd botol pewarna hijau ** brand 2 sdk esen vanilla Caranya *pukul gula dan butter shgga kembang *masukkan telur 1 per 1 pukul lg *masukkan susu,esen,pewarna dan pandan paste&#8230;biar warna sekata *masukkan tepung diselangselikan horlick,nestum dan serbuk badam\/kaup balikkan manual shja *kukus 4jam *pastikan air kukus x kering ya * lapik loyang dgn aluminium foil x bg air kukus <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[12],"tags":[],"class_list":["post-894","post","type-post","status-publish","format-standard","hentry","category-kek"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p88if4-eq","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/894","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=894"}],"version-history":[{"count":2,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/894\/revisions"}],"predecessor-version":[{"id":897,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/894\/revisions\/897"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=894"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=894"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=894"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}