{"id":646,"date":"2016-06-07T00:31:56","date_gmt":"2016-06-06T16:31:56","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=646"},"modified":"2016-06-07T00:32:04","modified_gmt":"2016-06-06T16:32:04","slug":"ayam-serai-pedas","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/ayam-serai-pedas\/","title":{"rendered":"Ayam Serai Pedas"},"content":{"rendered":"<p><a href=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/ayam-serai-pedas\/ayam-serai-pedas\/\" rel=\"attachment wp-att-647 noopener\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-647 size-full\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/ayam-serai-pedas.jpg\" alt=\"ayam serai pedas\" width=\"960\" height=\"720\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/ayam-serai-pedas.jpg 960w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/ayam-serai-pedas-300x225.jpg 300w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/ayam-serai-pedas-768x576.jpg 768w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/a><\/p>\n<p>AYAM SERAI PEDAS<\/p>\n<p>Bahan-bahan:<\/p>\n<p>3 keping dada ayam &#8211; ambil isi sahaja<span class=\"text_exposed_show\"><br \/>\n*ayam tu gaul dengan sedikit serbuk kunyit dan garam, pastu goreng hingga masak tapi jangan terlalu garing.<br \/>\n1 batang serai &#8211; dititik<br \/>\n5 helai daun limau purut<br \/>\n2 biji cili besar &#8211; ditumbuk@dikisar<br \/>\n6 biji cili padi &#8211; ditumbuk@dikisar<br \/>\n1 ulas bawang putih &#8211; ditumbuk@dikisar<br \/>\n1 ulas bawang merah &#8211; ditumbuk@dikisar<br \/>\n1 camca sos ikan @sos nampla<br \/>\n1 camca sos tiram<br \/>\nsecubit gula<br \/>\nkiub pati ayam<br \/>\nsedikit perahan limau nipis<br \/>\nsedikit minyak untuk menumis<\/p>\n<p>Cara:<\/p>\n<p>Masukkan minyak untuk menumis serta serai, daun limau purut, cili besar, cili padi, bawang putih dan bawang merah. Tumis sehingga naik bau. Masukkan potongan ayam dan sedikit air bagi memastikan ayam masak secukupnya. Masukkan sos ikan, sos tiram, gula dan kiub pati ayam. Kacau sebati. Tutup api dan hidangkan.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>AYAM SERAI PEDAS Bahan-bahan: 3 keping dada ayam &#8211; ambil isi sahaja *ayam tu gaul dengan sedikit serbuk kunyit dan garam, pastu goreng hingga masak tapi jangan terlalu garing. 1 batang serai &#8211; dititik 5 helai daun limau purut 2 biji cili besar &#8211; ditumbuk@dikisar 6 biji cili padi &#8211; ditumbuk@dikisar 1 ulas bawang putih &#8211; ditumbuk@dikisar 1 ulas bawang merah &#8211; ditumbuk@dikisar 1 camca sos ikan @sos nampla 1 camca sos tiram secubit gula kiub pati ayam sedikit perahan limau nipis sedikit minyak untuk menumis Cara: Masukkan minyak untuk menumis serta serai, daun limau purut, cili besar, cili padi, <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[],"class_list":["post-646","post","type-post","status-publish","format-standard","hentry","category-ayam"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p88if4-aq","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=646"}],"version-history":[{"count":2,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/646\/revisions"}],"predecessor-version":[{"id":649,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/646\/revisions\/649"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}