{"id":2360,"date":"2017-09-28T23:40:04","date_gmt":"2017-09-28T15:40:04","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=2360"},"modified":"2017-09-29T01:01:56","modified_gmt":"2017-09-28T17:01:56","slug":"sweedish-meatball-ikea","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/sweedish-meatball-ikea\/","title":{"rendered":"Sweedish Meatball Ikea"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Resepi Home Made Meatball ala2 Ikea Tapi Lagi Sedap Dari Ikea<\/p>\n

Bahan-Bahan Resepi Homemade Meatball Ala Ikea<\/p>\n

500 gm daging kisar
\n1\/2 biji bwg besar \u2013 cincang halus (*)
\n1 sudu makan butter. (*)
\n3\/4 sudu teh lada hitam- powder
\n1 sudu teh kryddpeppar@ mixed spices
\n1\/3 sudu teh serbuk kayu manis- saya tambah
\n1\/3 sudu teh gula
\n1-1\/2 sudu teh garam
\n2 sudu makan bread crumb- blend halus
\n30 ml fresh milk.
\n1 biji telur \u2018c\u2019- saya tak guna tapi kalau nak boleh masukan.<\/span><\/p>\n

\n

Cara-cara:<\/p>\n

1) tumis yg bertanda (*) keperangan dan ketepikan.
\n2) satukan bahan2 selebihnya dan sebatikan rata. masuk bawang tadi sekali dengan butter, uli lagi sebati dan bulat-bulatkan ikut besar mana yang kalian suka.
\n3) guna non stik pan, masuk kan sikit butter sikit dan masak api sederhana. tutup pan supaya masak rata dan balik-balikkan sekejap hingga masak.<\/p>\n

p\/s .- butter dalam pan jangan di buang, boleh digunakan untuk membuat sos.<\/p>\n

resepi-meatball-homemade-ala-ikea-rempah<\/p>\n

Sos Gravy<\/p>\n

butter sos lepas masak meatball.
\n2 cawan chicken stok
\n2 cawan whipping krim (*)
\n1 sudu makan kicap cair
\n1 ketul kiub ayam
\nlada hitam sikit \u2013 powder
\n1\/2-1 sudu makan tepung kentang bancuh dengan air sikit utk memekat.
\ngaram\/gula- tambahan kalau kurang rasa.<\/p>\n

cara :-
\n1) satukan semua bahan kecuali yg bertanda (*) dan bancuhan tepung kentang.
\n2) didihkan dan rasa secukupnya baru masukan (*). didihkan lagi dalam seminit dan kecilkan api masuk bancuhan tepung sikit demi sedikit dan jangan terlalu pekat.
\nhidangan sampingan \u2013 lingon jem dan kentang. Boleh juga diganti dengan mix friuts jem.<\/p>\n

like & share
\nSenangnya Masak<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Resepi Home Made Meatball ala2 Ikea Tapi Lagi Sedap Dari Ikea Bahan-Bahan Resepi Homemade Meatball Ala Ikea 500 gm daging kisar 1\/2 biji bwg besar \u2013 cincang halus (*) 1 sudu makan butter. (*) 3\/4 sudu teh lada hitam- powder 1 sudu teh kryddpeppar@ mixed spices 1\/3 sudu teh serbuk kayu manis- saya tambah 1\/3 sudu teh gula 1-1\/2 sudu teh garam 2 sudu makan bread crumb- blend halus 30 ml fresh milk. 1 biji telur \u2018c\u2019- saya tak guna tapi kalau nak boleh masukan. Cara-cara: 1) tumis yg bertanda (*) keperangan dan ketepikan. 2) satukan bahan2 selebihnya dan sebatikan <\/p>\n","protected":false},"author":1,"featured_media":2361,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3,28],"tags":[],"class_list":["post-2360","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-daging","category-diet-food","has_thumb"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2017\/09\/meatball-ikea.jpg","jetpack_shortlink":"https:\/\/wp.me\/p88if4-C4","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2360","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=2360"}],"version-history":[{"count":2,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2360\/revisions"}],"predecessor-version":[{"id":2363,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2360\/revisions\/2363"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media\/2361"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=2360"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=2360"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=2360"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}