{"id":2336,"date":"2017-03-14T11:18:45","date_gmt":"2017-03-14T03:18:45","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=2336"},"modified":"2017-03-14T11:18:52","modified_gmt":"2017-03-14T03:18:52","slug":"resepi-acar-buah-paling-sedap","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/resepi-acar-buah-paling-sedap\/","title":{"rendered":"Resepi Acar Buah Paling Sedap"},"content":{"rendered":"

\"acarBuah\"<\/a><\/p>\n

ACAR BUAH\u00a0<\/b><\/p>\n


\nBahan <\/b>
\n500 gm buah campur [kismis hitam\/kuning,prune,aprikot,mangga jeruk,kurma & lobak asin..potong kecil]\nsedikit cili api jeruk [jika suka]\nbelimbing kecut [belimbing yg telah dijerukkan dn di jemur sampai kecut]\njeruk limau<\/p>\n

Bahan Mesin Halus <\/b>
\n500 gm bawang kecil
\n10 ulas bawang putih
\n10 cm halia
\n100 gm cili kering
\n3 s\/b rempah kari ikan [goreng tanpa minyak]\n

500 gm minyak
\n500 gm gula pasir
\n1 botol kecil cuka (atau boleh ganti dengan 1\/2 botol sos plum maggie)
\n1\/2 cawan bijan [goreng tanpa minyak]\n

Cara: <\/b>
\n1. Panaskan minyak dan tumiskan bahan mesin dan sehingga wangi,garing dan naik minyak.
\n2. Masukkan gula dan cuka dan biarkan reneh sehingga naik minyak lagi.
\n3. Masukkan semua buah campur & cili api jeruk dan masakkan lagi sehingga naik minyak dan pekat.
\n4. Sejukkan baru dimasukkan dalam bekas kering.
\n5. Bila nak hidangkan baru taburkan bijan tadi.<\/p>\n

Resepi acar buah. Sedap dimakan begitu sahaja atau bersama kudapan lain.<\/p>\n","protected":false},"excerpt":{"rendered":"

ACAR BUAH\u00a0 Bahan 500 gm buah campur sedikit cili api jeruk belimbing kecut jeruk limau Bahan Mesin Halus 500 gm bawang kecil 10 ulas bawang putih 10 cm halia 100 gm cili kering 3 s\/b rempah kari ikan 500 gm minyak 500 gm gula pasir 1 botol kecil cuka (atau boleh ganti dengan 1\/2 botol sos plum maggie) 1\/2 cawan bijan Cara: 1. Panaskan minyak dan tumiskan bahan mesin dan sehingga wangi,garing dan naik minyak. 2. <\/p>\n","protected":false},"author":1,"featured_media":2337,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[63],"tags":[],"class_list":["post-2336","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuah-pencicah","has_thumb"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2017\/03\/acarBuah.jpg","jetpack_shortlink":"https:\/\/wp.me\/p88if4-BG","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2336","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=2336"}],"version-history":[{"count":2,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2336\/revisions"}],"predecessor-version":[{"id":2339,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2336\/revisions\/2339"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media\/2337"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=2336"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=2336"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=2336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}