{"id":2164,"date":"2016-08-01T02:49:45","date_gmt":"2016-07-31T18:49:45","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=2164"},"modified":"2016-08-01T02:49:45","modified_gmt":"2016-07-31T18:49:45","slug":"sup-daging","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/sup-daging\/","title":{"rendered":"SUP DAGING"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2165\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/08\/berpantang-sup-daging.jpg\" alt=\"berpantang - sup daging\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/08\/berpantang-sup-daging.jpg 640w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/08\/berpantang-sup-daging-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Sup Daging<br \/>\n&#8212;&#8212;&#8212;&#8212;&#8211;<br \/>\nBahan rebusan:<br \/>\n<span class=\"text_exposed_show\"><br \/>\nSemangkuk daging dipotong kepingan<br \/>\n1 inci halia diketuk<br \/>\n2 ulas bawang putih diketuk<br \/>\n1 batang serai diketuk<br \/>\n1\/2 biji bawang kuning Holang didadu besar<br \/>\nSebatang kulit kayu manis<br \/>\nSesudu teh ketumbar<br \/>\nSesudu teh biji lada hitam<br \/>\n4 biji buah pelaga<br \/>\n4 kuntum bunga cengkih<br \/>\nSekuntum bunga lawang<\/p>\n<p>Bahan tumisan:<\/p>\n<p>Sekeping halia dihiris memanjang<br \/>\n2 ulas bawang putih dihiris<br \/>\n2 ulas bawang kecil dimayang<br \/>\nSesudu teh ketumbar<\/p>\n<p>Bahan lain:<br \/>\nLobak merah dipotong baji<br \/>\nTomato di belah 4<br \/>\nGaram<br \/>\nLada hitam ditumbuk<br \/>\nHirisan daun bawang dan daun sup<\/p>\n<p>Cara memasak:<\/p>\n<p>Rebus bahan rebusan hingga daging empuk. Tumis bahan tumisan sehingga kekuningan dan masukkan ke dalam rebusan daging. Masukkan lobak dan masak sehingga lobak empuk. Masukkan tomato, daun sup dan daun bawang dan biarkan merenih seketika. Perasakan dengan lada hitam dan garam sebelum dihidangkan.<\/p>\n<p>Selamat mencuba!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Sup Daging &#8212;&#8212;&#8212;&#8212;&#8211; Bahan rebusan: Semangkuk daging dipotong kepingan 1 inci halia diketuk 2 ulas bawang putih diketuk 1 batang serai diketuk 1\/2 biji bawang kuning Holang didadu besar Sebatang kulit kayu manis Sesudu teh ketumbar Sesudu teh biji lada hitam 4 biji buah pelaga 4 kuntum bunga cengkih Sekuntum bunga lawang Bahan tumisan: Sekeping halia dihiris memanjang 2 ulas bawang putih dihiris 2 ulas bawang kecil dimayang Sesudu teh ketumbar Bahan lain: Lobak merah dipotong baji Tomato di belah 4 Garam Lada hitam ditumbuk Hirisan daun bawang dan daun sup Cara memasak: Rebus bahan rebusan hingga daging empuk. <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3,68],"tags":[],"class_list":["post-2164","post","type-post","status-publish","format-standard","hentry","category-daging","category-resipi-berpantang"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p88if4-yU","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2164","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=2164"}],"version-history":[{"count":1,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2164\/revisions"}],"predecessor-version":[{"id":2166,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2164\/revisions\/2166"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=2164"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=2164"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=2164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}