{"id":2097,"date":"2016-07-19T15:04:11","date_gmt":"2016-07-19T07:04:11","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=2097"},"modified":"2016-07-19T15:04:11","modified_gmt":"2016-07-19T07:04:11","slug":"daging-goreng-tomyam","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/daging-goreng-tomyam\/","title":{"rendered":"DAGING GORENG TOMYAM"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2098 size-full\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/07\/daging-goreng-tomyam.jpg\" alt=\"daging goreng tomyam\" width=\"556\" height=\"417\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/07\/daging-goreng-tomyam.jpg 556w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/07\/daging-goreng-tomyam-300x225.jpg 300w\" sizes=\"auto, (max-width: 556px) 100vw, 556px\" \/><br \/>\n.<br \/>\nBahan-bahan:<br \/>\n.<br \/>\nDaging dihiris<span class=\"text_exposed_show\"><br \/>\n1\/2 biji bawang besar-dadu kecil<br \/>\n2 ulas bawang putih-cincang<br \/>\n1 biji tomato-dadu kecil<br \/>\ncili padi-hiris<br \/>\n1 cili merah-potong2<br \/>\n2SB Perencah Tomyam<br \/>\n1 sudu besar sos tomato<br \/>\n2 sudu besar sos cili<br \/>\n1 sudu besar fish sauce<br \/>\n1 sudu besar gula<br \/>\n1 sudu teh brown sugar<br \/>\n.<br \/>\nCara-cara Penyediaan:<br \/>\n.<br \/>\nDaging gaulkan bersama bawang putih, kedua2 jenis gula, sos ikan n perap sekejap.<br \/>\n.<br \/>\nPanaskan minyak, tumis bawang besar. masukkan daging tadi n kacau n biar hingga masak n lembut.. masukkan semua bahan perencah n perasa. gaul rata.<br \/>\n.<br \/>\n.<br \/>\nSelamat mencuba..<br \/>\nJangan lupa share..<br \/>\n.<br \/>\nJum Like : <a href=\"https:\/\/www.facebook.com\/resepimasakanku\/\" data-hovercard=\"\/ajax\/hovercard\/page.php?id=1450456271946906&amp;extragetparams=%7B%22directed_target_id%22%3A0%7D\" target=\"_blank\" rel=\"noopener\">Aneka Resepi Masakan<\/a><br \/>\nSumber : (Sila Maklumkan)<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>. Bahan-bahan: . Daging dihiris 1\/2 biji bawang besar-dadu kecil 2 ulas bawang putih-cincang 1 biji tomato-dadu kecil cili padi-hiris 1 cili merah-potong2 2SB Perencah Tomyam 1 sudu besar sos tomato 2 sudu besar sos cili 1 sudu besar fish sauce 1 sudu besar gula 1 sudu teh brown sugar . Cara-cara Penyediaan: . Daging gaulkan bersama bawang putih, kedua2 jenis gula, sos ikan n perap sekejap. . Panaskan minyak, tumis bawang besar. masukkan daging tadi n kacau n biar hingga masak n lembut.. masukkan semua bahan perencah n perasa. gaul rata. . . Selamat mencuba.. Jangan lupa share.. . <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[],"class_list":["post-2097","post","type-post","status-publish","format-standard","hentry","category-daging"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p88if4-xP","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2097","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=2097"}],"version-history":[{"count":1,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2097\/revisions"}],"predecessor-version":[{"id":2099,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/2097\/revisions\/2099"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=2097"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=2097"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=2097"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}