{"id":126,"date":"2016-01-12T21:15:58","date_gmt":"2016-01-12T13:15:58","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=126"},"modified":"2016-05-01T17:08:07","modified_gmt":"2016-05-01T09:08:07","slug":"bun-pepperoni","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/bun-pepperoni\/","title":{"rendered":"Bun Pepperoni"},"content":{"rendered":"<div id=\"id_5694bce7735ef1d03109892\" class=\"text_exposed_root text_exposed\">\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-127 alignnone\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/01\/Bun-Pepperoni-300x169.jpg\" alt=\"Bun Pepperoni\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/01\/Bun-Pepperoni-300x169.jpg 300w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/01\/Bun-Pepperoni-768x432.jpg 768w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/01\/Bun-Pepperoni.jpg 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Resepi:<\/p>\n<p>Tepung high protein 200gm<br \/>\nTepung gandum 50gm<br \/>\nGula 37gm<span class=\"text_exposed_show\"><br \/>\nYeast 5gm<br \/>\nButter 30gm<br \/>\nWhipped cream 40gm campur air ais 110gm<br \/>\nKuning telur 1<br \/>\nGaram 4gm<br \/>\nBread improver 1 gm<br \/>\n15gm susu tepung<br \/>\npaperoni secukupnya<\/span><\/p>\n<p>Cara Buat:<\/p>\n<p>Campur semua dlm mixer adun hingga elastik n timbang 60gm ..<br \/>\ncara2 ada digambar comment&#8230;rest for 1 1\/2 hrs.<\/p>\n<p>* Milk wash tu sapu atau spray dgn susu segar ke atas roti sebelum di bakar<\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<div class=\"text_exposed_root text_exposed\" style=\"display: inline;\"><span class=\"text_exposed_show\" style=\"display: inline;\">\u00a0<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Resepi: Tepung high protein 200gm Tepung gandum 50gm Gula 37gm Yeast 5gm Butter 30gm Whipped cream 40gm campur air ais 110gm Kuning telur 1 Garam 4gm Bread improver 1 gm 15gm susu tepung paperoni secukupnya Cara Buat: Campur semua dlm mixer adun hingga elastik n timbang 60gm .. cara2 ada digambar comment&#8230;rest for 1 1\/2 hrs. * Milk wash tu sapu atau spray dgn susu segar ke atas roti sebelum di bakar &nbsp; \u00a0<\/p>\n","protected":false},"author":1,"featured_media":127,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[11],"tags":[],"class_list":["post-126","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-roti-bun","has_thumb"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/01\/Bun-Pepperoni.jpg","jetpack_shortlink":"https:\/\/wp.me\/p88if4-22","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/comments?post=126"}],"version-history":[{"count":3,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/126\/revisions"}],"predecessor-version":[{"id":137,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/posts\/126\/revisions\/137"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media\/127"}],"wp:attachment":[{"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/media?parent=126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/categories?post=126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-json\/wp\/v2\/tags?post=126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}