{"id":1226,"date":"2016-06-19T23:35:08","date_gmt":"2016-06-19T15:35:08","guid":{"rendered":"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/?p=1226"},"modified":"2016-06-19T23:35:15","modified_gmt":"2016-06-19T15:35:15","slug":"sup-ayam-berempah-meletop","status":"publish","type":"post","link":"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/sup-ayam-berempah-meletop\/","title":{"rendered":"Sup Ayam Berempah Meletop"},"content":{"rendered":"<div class=\"text_exposed_root text_exposed\"><a href=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/sup-ayam-berempah-meletop\/sup-ayam-berempah-meletop\/\" rel=\"attachment wp-att-1227 noopener\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1227\" src=\"https:\/\/www.hazurahashimbani.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/Sup-Ayam-Berempah-Meletop.jpg\" alt=\"Sup Ayam Berempah Meletop\" width=\"400\" height=\"312\" srcset=\"https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/Sup-Ayam-Berempah-Meletop.jpg 400w, https:\/\/www.dragonladyhazura.com\/cooking-recipe\/wp-content\/uploads\/2016\/06\/Sup-Ayam-Berempah-Meletop-300x234.jpg 300w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><\/div>\n<div id=\"id_5766b888d6bec4524457155\" class=\"text_exposed_root text_exposed\">Sup Ayam Berempah Meletop<\/p>\n<p>Bahan-bahan<br \/>\n1\/2 ekor ayam-potong mengikut selera anda<br \/>\n1 biji kentang-belah 4 atau ikut selera anda<span class=\"text_exposed_show\"><br \/>\n1 biji lobak merah-dipotong menyerong<br \/>\n1 batang saderi-dipotong menyerong<br \/>\n2 inci halia-di ketuk atau dihiris<br \/>\n3 biji bawang merah-dihiris<br \/>\n2 ulas bawang putih-dihiris<br \/>\nrempah-kayu manis,buah pelaga,bunga lawang dan cengkih<br \/>\n1 bunjut-rempah sup bunjut<br \/>\ngaram-secukup rasa<br \/>\nair<br \/>\ndaun bawang dan daun sup<\/p>\n<p>Cara penyediaan<br \/>\n1. rebuskan ayam dengan air secukupnya<br \/>\n2. masukkan lobak merah daun saderi dan kentang-rebus sehingga kentang empuk<br \/>\n3. menggunakan kuali lain-tumiskan bawang merah,bawang putih dan rempah<br \/>\n4. masukkan bahan yang sudah ditumis kedalam periuk yang merebus ayam tadi<br \/>\n5. masukkan rempah sup bunjut<br \/>\n6. renehkan sup dengan api yang sederhana<br \/>\n7. perasakan dengan garam dan lada sulah<br \/>\n8. matikan api dan siap untuk dihidangkan<br \/>\n<\/span><\/div>\n<div class=\"text_exposed_root text_exposed\"><\/div>\n<div class=\"text_exposed_root text_exposed\"><span class=\"text_exposed_show\">Senangkan nak buat ni,bukan susah pun nak masak sendiri di rumah.Bukan setakat jimat malah bersih dan berkhasiat.Pas siap sup ni,jangan lupa pula siapkan nasi putih..Bila nasi siap siapkan diri anda untuk makan sepuasnya..<\/p>\n<p>semalat mencuba..<\/span><\/div>\n<p>ikhlas: Hazura Hashim Bani<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sup Ayam Berempah Meletop Bahan-bahan 1\/2 ekor ayam-potong mengikut selera anda 1 biji kentang-belah 4 atau ikut selera anda 1 biji lobak merah-dipotong menyerong 1 batang saderi-dipotong menyerong 2 inci halia-di ketuk atau dihiris 3 biji bawang merah-dihiris 2 ulas bawang putih-dihiris rempah-kayu manis,buah pelaga,bunga lawang dan cengkih 1 bunjut-rempah sup bunjut garam-secukup rasa air daun bawang dan daun sup Cara penyediaan 1. rebuskan ayam dengan air secukupnya 2. masukkan lobak merah daun saderi dan kentang-rebus sehingga kentang empuk 3. menggunakan kuali lain-tumiskan bawang merah,bawang putih dan rempah 4. masukkan bahan yang sudah ditumis kedalam periuk yang merebus ayam tadi 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